Schedule and Menus
Spring 2023 Schedule
Lunch Service: February 2 – April 21
- Lunch service will be from 11:30 am – 12:30 pm, Thursday – Friday
- The Pearl will be closed on the following dates: March 6-17 (reopening March 23), April 6-7
- Please note that we are limiting the number of online reservations available in order to give our students the opportunity to take reservations by phone. Help us provide this valuable learning experience for them by calling in your reservation if your desired date is not available online. Mahalo for your understanding!
The Pearl Menu
Grilled Asparagus, Crab, Citrus Soy
Tender Red Leaf Lettuce Greens, White Balsamic Herb Emulsion
• Duck Prosciutto, Maui Onion Puree, Bleu Cheese Fondue, Fuji Apple Gel, Port Wine
• Butter Poached Hamachi, Chive Risotto, Tarragon Bubu Crust
• Kanpachi Crudo, Hawaiian Chili and Vanilla Bean Lilikoi Sauce
• Hawaiian Style Lechon, Sweet Onion, “Poke” Tomatoes
• Misoyaki Eggplant, Cha-Soba Noodles, Yuzu Ponzu
Ube and Caramel Flan
Make a Reservation
Book online or call (808) 455-0475 for information and reservations (we accept parties of six or less).
Please allow 48 to 72 hours for a reply (our restaurant is closed on weekends).