The Pearl

Pork belly as a main dish

Fine Dining at Leeward

We are pleased to announce the Fall 2018 semester opening of THE PEARL restaurant on Thursday, August 30 through Thursday, December 6.  Lunch service is on Wednesdays, Thursdays and Fridays from 11:30 a.m. to 1:30 p.m. The Pearl will be closed for lunch service on October 10, 11, 12, 17, 18, 19, 24 and November 2, 21, 22, 23, due to program activities and holidays. We are thrilled to feature Chef Keith Endo of Vino to work with our students for another Special Events dinner on November 2…in the coming weeks, please check the College website and The Pearl Facebook page for more information.

Chef Instructor Chris Garnier and his “Contemporary Cuisines” class students will once again delight you with their culinary artistry and distinctive style.  Menus for the semester can be found on the College’s website or on The Pearl Facebook page. Student menus will be featured on October 3, 4, 5 and December 5, 6.  The Pearl will feature fall buffets on September 26, 27, 28 and November 28, 29, 30.

You may call #455-0475 for reservations and information. Thank you for your continued patronage and we look forward to seeing you again!

Menus for the semester

Save the Dates!

The Pearl Fall Buffet
September 26, 27, 28, 2018

The Pearl Holiday Season Buffet
November 28, 29, 30, 2018


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