Schedule and Menus
Spring 2023 Schedule
Lunch Service: February 2 – April 21
- Lunch service will be from 11:30 am – 12:30 pm, Thursday – Friday
- The Pearl will be closed on the following dates: March 6-17 (reopening March 23), April 6-7
- Please note that we are limiting the number of online reservations available in order to give our students the opportunity to take reservations by phone. Help us provide this valuable learning experience for them by calling in your reservation if your desired date is not available online. Mahalo for your understanding!
The Pearl Menus
Omakase Inspired Bento Menu
- 1st Course: Chawanmushi, Konbu, Sake, Soy, and Truffle
- 2nd course: Tender Red Leaf Lettuce, Garden medley, Dean Okimoto’s Nalo Dressing
- 3rd course: Omakase Inspired Bento
- Sweet Kauai Prawn Happy Rice
- “New Wave” Seared Ahi Poke, Ginger Scallion Sauce
- Hawaiian Style Lechon, Pickled Kahuku Ogo, Coconut Luau Leaf Sauce
- Sous Vide Big Island Beef Cheeks, Butternut Squash, Hearts of Palm Puree, Red Wine Thyme Natural
- 4th course: Chocolate Creme Brulee
Make a Reservation
Book online or call (808) 455-0475 for information and reservations (we accept parties of six or less).
Please allow 48 to 72 hours for a reply (our restaurant is closed on weekends).