2020 Scholarship Brunch

The Culinary Arts Program will hold its annual Scholarship Brunch on Sunday, February 17, 2020 from 7:30 to 11:30 a.m in the Uluwehi Cafe and Lion Courtyard. Food service students from Campbell, Kapolei, Leilehua, Mililani, Moanalua, Pearl City, Waianae and Waipahu high schools will partner with Leeward instructors and students to prepare brunch for an anticipated 1,400 guests.

Sunday, February 16, 2020
7:30 - 11:30 a.m.  •  Leeward CC Uluwehi Café & Lion Courtyard

Adults: $20.00 Pre-sale, $24.00 at door
Children 4 years & under FREE • 5–10 years old $9.00 at door only

Entertainment & Craft Fair by
Kumu Hula Vicky Holt Takamine and Hālau Pua Ali‘i ‘Ilima

The brunch profits are awarded as scholarships to students who are pursuing a career in our industry and planning to attend Leeward. Throughout the years, students have benefited from over $75,000 in scholarships.  Please call 455-0298 for tickets.

Note: Upon entry adult guests will be given one plate and a ticket. The ticket is to be used for a second round through the buffet line. Only guests with a ticket will be allowed re-entry for a second round. No re-use of plates. No tickets will be issued to children.

Menu

Fresh Papaya & Pineapple Slices
Mixed Fruit Salad
Tossed Greens, Duet of Dressings
Macaroni Salad
Lomi Lomi Salmon

Steamed White Rice
Okinawan Sweet Potato
Taro Pancakes with Coconut & Maple Syrup

Omelet /Scrambled Eggs Stations

Mini Lau Lau
Kālua Pork & Cabbage
Chicken Long Rice
Teri Smoked Chicken
Beef Stew
Portuguese Sausage

Lilikoi Bars
Coconut Haupia Cake
Coffee/Tea/Juice